Author Archives: tracey

Gas Fireplace Maintenance: Is it Important?

Yes. Yes. Yes. The best way to ensure your gas fireplace works safely and efficiently when you need it, is to maintain it when you don’t. Although gas-powered fireplaces are considerably the safest and cleanest of all, they require regular servicing, and your fireplace should be inspected and serviced by a certified technician in the summer months. 5 Reasons to Service Your Gas Fireplace Trouble shooting The technician will be able to identify any problems. He’ll check your burners, pilot lights, ignition Read More...
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The 8 Rules for Proper Installation of Your Fire Place

The Fire Works recommends the installation of all fire places according to European Installation Standards. Why? Well, correct installation prevents any risk of harm to your loved ones and your home. Plus there’s the added benefits of greater effectiveness and efficiency and less need for constant maintenance. Three good reasons to follow these 8 basic rules for proper installation.

 Feel free to pass these specifications on to your fire place installer to ensure many years of safe and effective Read More...

How to braai perfect steak

Kamado Jan shared this quick and easy way to braai perfect steak with us. All you'll need is: A good quality cut of steak Course sea salt Crushed black pepper A touch of cayenne pepper Clarified butter/ghee Watch the video (WARNING! IT'S MOUTH-WATERING!) and give it a go. #LightUpSummer with with a great steak. (Click on this link to find out more about Kamado Jan: Learn more.) https://www.youtube.com/watch?v=YDB4Vg_jLSg Read More...

IT’S PIZZA NIGHT. LIGHT YOUR FIRES!

Pizza! One more reason to light a fire. Now pizza night can also be braai night. Try this recipe on your braai for a delicious wood-fired pizza. Pizza (Serves 4) Ingredients: For the pizza dough: 3 cups flour, 2 tsp yeast 1 tsp salt 1 tbsp oil 1 cup lukewarm water For the topping: Sprinkle on your choice of ingredients, but don't overload your pizza or the cheese won't melt. Method: Sprinkle the yeast into the water. In a separate bowl, combine the dry ingredients. Once the yeast has activated, combine the water, Read More...
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